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While we're away, our online catalogue remains fully available to browse.
New orders are temporarily suspended until 14/08/2026, when we'll be delighted to welcome you back.
Should you need any assistance, please contact us at info@fozgourmet.com, and we'll respond as soon as possible.
Thank you for your patience and understanding. 🍷
Red WineTiago Cabaço.com Premium 75cl • Alentejo
Aragonês, Touriga Nacional, Trincadeira✓ Buy Tiago Cabaço .com Premium on Foz Gourmet.
With .com we seek to assert a youthful, irreverent view of the Alentejo, showing fruitness and joviality, divided between the structure and the ripe fruit of Aragonez,slightly spicy touch of trincadeiraand the floral elegance of Touriga Nacional. And this year, we are proud to present a .com ful of character
5,35 € VAT
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5,35 € VAT
Price per litre: 7,13 €/L
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Details
Reference
2.467
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Description
With .com we seek to assert a youthful, irreverent view of the Alentejo, showing fruitness and joviality, divided between the structure and the ripe fruit of Aragonez,slightly spicy touch of trincadeiraand the floral elegance of Touriga Nacional. And this year, we are proud to present a .com ful of character
Product DescriptionNutrition FactsTerroirVinification and Ageing
Foz Gourmet Verdict
0 / 5
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on orders over €100
Experts' AssessmentAbout the Producer Tiago Cabaço Wines
Tiago Cabaço is one of the most dynamic producers in the new Alentejo, crafting powerful, modern, and incomparably elegant wines from Estremoz. ● Born and raised in the heart of Alentejo, Tiago Cabaço built a bold winemaking project in Estremoz that quickly won over critics. By combining the generosity of the climate and sunny soils with highly rigorous winemaking, the producer signs wines under memorable and innovative labels. His bottles are known for impressive fruit concentration, sumptuous structure, and highly polished tannins. With an aesthetic and palate overflowing with luxury and youth, Tiago Cabaço's wines are cosmopolitan choices perfect for elevating contemporary haute cuisine.
Notes and Information
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