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Older than any previous edition, James Martin's 44 Years Old is a limited edition of 498 bottles, an exclusive Portuguese release. Aged in a combination of bourbon and Oloroso sherry casks, this batch was handpicked for bottling by the House's acclaimed Master Distiller, Dr. Bill Lumsden, from James Martin's oldest batches. This creation brings...
The White Nossa wine results from a project between Filipa Pato and her husband, by the desire to produce a wine that expresses the full potential of the Óis exception terroir. This Village recognized since the nineteenth century by the high ability to create white wines. It's fermented in casks of 500ltrs with temperature control below 18º C. Batonage...
Citrus in color, with hints of gold. Impressive aroma, very delicate fruit and foam. On the palate, it has citrus and green apple notes. Very unctuous, creamy and with good acidity. Excellent for drinking on special occasions with more elaborate dishes or enjoyed without pairing. Serve at 6°C to 8°C.
Delicate aroma, with floral and mineral notes of wet stone. In the mouth it has a surprising structure, with great volume and freshness, finishing long and very persistent with a very present acidity. 10-12°C. Ageing potential: 5-8 years. Goes well with fish and seafood dishes.96/100 - Wine Enthusiast
Loaded in color, it is a wine of great aromatic complexity. In the mouth, it is full-bodied, with good structure, an excellent balance of very pure fruit and more vegetable notes, and above all a lot of freshness, which is difficult to find in Alentejo. With a long finish, it is undoubtedly a gastronomic wine with a strong identity. Serving temperature:...
Deep inky, purple colour with a very concentrated nose of blackcurrant. and some red fruits, with hints of forest and herbal tones. In the mouth it's concentrated, voluminous, glycerinated, with a velvety texture with amazing tannins and acidity and very well integrated oak. Firm underlying acidity brings focus to a very persistent, vinous, long and...
"There's metaphorical gold in 'dem there hills" A wine grown on a privileged terroir. A terroir which slopes are covered with unique golden colours by sunset time. A terroir that since the 17th century is well-known as the 'Hill of Gold'.
Aromas of tropical fruit, lime and mineral notes, combined with the toasted notes of the barrel, result in a fresh, long and elegant wine with persistent, "crispy" acidity. Pairs well with poultry dishes and more elaborate fish dishes.
Beautiful crystalline colour. Its aromatic profile offers plenty of complexity and depth thanks to its long fermentation period in the wooden vats. Subtle but very elegant, superbly balanced with notes of white fruit and fresh herbs against a mineral backdrop. The palate boasts an impressive structure complemented by a vibrant acidity which gives a...
A wine of great elegance, with notes of citrus fruit (grapefruit and lime), tea leaf, pastry and toasted bread. In the mouth, very fresh, full of layers of flavor and volume.
This wine comes with a grená color. Aroma with good intensity and very attractive. It reveals its fruity side, emphasizing the red and black fruits, spices, which give freshness to the whole. Very compact / closed / austere nose. Classic style. Attack with personality / presence. Tannins involved by the fruit, good structure / full bodied, always...
It starts with the man. Charles Tanqueray. The bold spirit who traded the church for the still and in the process, created one of the world's most awarded gins.Tonight we toast the bold spirit worthy of its seal and 180 years of distilling excellence. Legend has it that Tanqueray was the first drink in the White House after the repeal of prohibition.
The wines produced on the farm are, depending on the years, Vinha do Fojo or Fojo. Always and exclusively from the same vineyard, an old vine with mixed varieties. They are wines of great longevity produced in a traditional way, in mills with foot treading. We work in total respect for the vineyard and its fruit, without oenological practices that...
Light citrus color and limpid appearance, very fresh and fruity aroma. In the mouth it presents a attractive minerality, prevailing the freshness sustained by a good natural acidity. Serve between 8 and 10 degrees. Accompany chicken, poultry and fish.
Invented at the famous Cipriani Harry’s Bar in Venice, the original Bellini Cipriani is the ultimate summer aperitif, a mixture of Mediterranean white peach juice and sparkling Prosecco Cipriani.
The fruit of Minho region with Alvarinho and Loureiro grapes. Yellow colour, citrus flavour with elegant and mineral profile. The Alvarinho, full of tropical fruit and structure, contrasts with the Loureiro, floral and full of elegance, which gives this white wine with 11% an unique balance. ALLO is a vibrant and precise white wine with a peculiar balance...
An Alvarinho with 9% alcohol plenty of acidity and with residual sugar. Citrus colour, aroma with citrus and tropical aromas with an unusual balance between the acidity, the sweetness and the low 9% alcohol concentration.
The identity and complexity of these wines is indeed remarkable and serves as an inspiration to create our MOB, whether white or red. This Lot 3 seeks to be an old Dão with a modern approach. It has a lightly laden color, is little alcoholic, fresh and easy to drink like the wines of the past but has the aromatic beauty, the intensity of fruit in the...
The grapes are harvested manually in boxes of small capacity and carried to the cellar in a short space of time. After the pressing and the before fermentation with controlled temperature, the must was decanted during 48 hours at low temperature. The objective of vinification is to obtain an Alvarinho Soalheiro that concentrates the quality of the grapes...
A sparkling election, holder of a citrus color and a very harmonious aroma with vanillic notes that give you a fresh and unique taste. Serve with roasted meat dishes, it is an excellent choice for a lively dinner with friends.
Concentrated ruby colour. Intense nose of wild berries and spices. Medium body, with a mouth-feel, full of aroma and ripe tannins.Dez Tostões Red on Vivino
A magnificent wine of pleasure : the aromatic harmony of grenache and cinsault offers some notes of peach and candied orange. the mouth is fresh and round. Recommended temperature for serving Between 8°C to 10°C. Pairs with Pistou soup, raw vegetables, grilled meat, prawns kebabs, apricot pie.
Our focus on whiskeys and other spirits is highly focused and selective so that our main objective is to make a very careful choice of premium products as for wines studied according to their scores (Robert Parker, Wine Spectator, James Suckling, Vinhos Magazine, etc) and, of course, the respective market study.
The Gourmet section is carefully selected, and the products we offer are of outstanding quality. You can find products such as Caviar (Beluga, Oscietre, Gold e Baerii), pâtés and foie gras of the brand Maison Dubernet, a selection of Savini Tartufi’s pure Italian truffle products, handmade chocolates, and carefully selected cheeses from the producers of Serra da Estrela. With this range of products, you can think of your Christmas Hampers!
A Winestore/Showroom to visit, thus enjoying its delicious offer of gourmet products in one of the most sought-after cities for the discovery of wines from the Douro region – Porto.
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