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This wine was produced with the Encruzado, Malvasia Fina and Cerceal Branco varieties. Intense citrine color with abundant greenish tones. Great aromatic complexity with notes of white pulp, vanilla and hazelnut nuances. Fruity, fresh flavor, notorious volume in the mouth, elegant, long lasting. It goes well with charcuterie, fish delicacies and...
Straw yellow color. Intense aroma in tertiary notes with distinct intensity. Fresh, fruity, complex and with a long persistence. As an aperitif or to accompany delicate fish and grilled red meats.
Wine with a very attractive shallow color. Aroma of great complexity, with some predominance of black fig. In the mouth, it is very fine and elegant. Great persistence and very gastronomic, similar to the wines that the Bento dos Santos family has produced over the years.
Wine with a very attractive shallow color. Aroma of great complexity, with some predominance of black fig. In the mouth, it is very fine and elegant. Great persistence and very gastronomic, similar to the wines that the Bento dos Santos family has produced over the years.
Intense ruby red colour. Complex and with depth nose, ripe red and black fruits, spicy notes and hints of tobacco stand out. A wine with great precision. Generous and gourmand palate, quite fragrant on the palate, whosing silky tannins, balanced acidity and a breadth, culminating in a very persistent finish.
Intense ruby red colour. Complex and with depth nose, ripe red and black fruits, spicy notes and hints of tobacco stand out. A wine with great precision. Generous and gourmand palate, quite fragrant on the palate, whosing silky tannins, balanced acidity and a breadth, culminating in a very persistent finish.
Intense ruby color, closed. Intense, complex aroma, reminiscent of ripe red fruits, spices and tobacco leaf. On the palate, wine with tension, firm tannins but very silky, reveals in the mouth its Spicy side. Very long finish. Wine with personality.
Intense ruby color, closed. Intense, complex aroma, reminiscent of ripe red fruits, spices and tobacco leaf. On the palate, wine with tension, firm tannins but very silky, reveals in the mouth its Spicy side. Very long finish. Wine with personality.
With a rigorously limited edition of 2000 bottles from Encruzado grapes originated from a 40-year-old vineyard, we decided to revisit the traditional white wine making process in Casa da Passarella, which led us to discover that in the past white wines were fermented in grape skin contact – as it happens with the red ones. A thorough historical...
Professional electric corkscrew. Includes rechargeable display base and a decapsulator.
Passion and attention to detail in perfect measure, is a recipe for exquisite results. Tanqueray № TEN, named after the stills of its origin, is handcrafted in small batches with fresh citrus fruits. An exquisite citrus burst in every sip, best enjoyed with premium tonic water and a slice of pink grapefruit. During Prohibition, poor quality bootleg gin...
Pre Reservation Required A wine celebrating the 90 years of António Vieira de Sousa. A blend of tawny with more than 90 years of aging in kite. The edition is limited to 90 0,50L glass bottles, all numbered.
A true silver tequila, Cuervo® Silver is the epitome of smooth. The master distillers at La Rojeña crafted this unique and balanced blend to bring out tones of agave, caramel, and fresh herbs in its flavor profile.
A magnificent wine of pleasure : the aromatic harmony of grenache and cinsault offers some notes of peach and candied orange. the mouth is fresh and round. Recommended temperature for serving Between 8°C to 10°C. Pairs with Pistou soup, raw vegetables, grilled meat, prawns kebabs, apricot pie.
This wine was made from Touriga Nacional, Tinta Roriz, Touriga Franca and Tinto Cão vineyards from our best plots located in Meda Region, in the Douro Superior. Intense red color with hints of violet. Combination of ripe red fruit, cacao and spices with soft wood notes. Elegant on the palate with a good acidity and velvety tannins resulting in a...
Quinta da Cuca Touriga Nacional 2016 RedMore info soon!
Invented at the famous Cipriani Harry’s Bar in Venice, the original Bellini Cipriani is the ultimate summer aperitif, a mixture of Mediterranean white peach juice and sparkling Prosecco Cipriani.
The fruit of Minho region with Alvarinho and Loureiro grapes. Yellow colour, citrus flavour with elegant and mineral profile. The Alvarinho, full of tropical fruit and structure, contrasts with the Loureiro, floral and full of elegance, which gives this white wine with 11% an unique balance. ALLO is a vibrant and precise white wine with a peculiar balance...
The grapes are harvested manually in boxes of small capacity and carried to the cellar in a short space of time. After the pressing and the before fermentation with controlled temperature, the must was decanted during 48 hours at low temperature. The objective of vinification is to obtain an Alvarinho Soalheiro that concentrates the quality of the grapes...
An Alvarinho with 9% alcohol plenty of acidity and with residual sugar. Citrus colour, aroma with citrus and tropical aromas with an unusual balance between the acidity, the sweetness and the low 9% alcohol concentration.
A magnificent wine of pleasure : the aromatic harmony of grenache and cinsault offers some notes of peach and candied orange. the mouth is fresh and round. Recommended temperature for serving Between 8°C to 10°C. Pairs with Pistou soup, raw vegetables, grilled meat, prawns kebabs, apricot pie.
It is a unique wine, where the variety’s character is supported by the Douro’s concentration and minerality. It is fermented and aged in french oak barriques under the process of batonage with lees. It reveals a beautiful golden colour and a complexity of tropical fruit aromas with smokey oak nuances of toast.
This mineral wine is less lively than the Petit Chablis, but has more finesse. This is also pleasant to drink young with its slight fruitness. It is preferable to wait 2 or 3 years to develop its mineral taste. Outstanding vintages can even wait ten years and more.
A full bodied wine with a deep pomegranate colour and an outstanding bouquet combining aromas of berry fruits with delicate floral scents. It is an elegant, fruity and easy wine to drink.
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