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Austere and mineral wine with aromas of white flowers and citrus notes, light powder notes and wet stone. The palate is very fresh and alive, with well marked acidity. Shows intensity and concentration from the old vines and citrus notes and light wood in the end of mouth. Great aging potential will benefit from a few years of bottle. Storage Lying down...
With this Pó de Poeira, we have tried to make a wine with a unique personality, with an expressive aroma and the depth and freshness that characterise our wines. Wines that reflect the vine and the terroir, with the minimum enological intervention to enable them to better express their origin. “It is born in the dust and wind-borne dust, in the coarseness...
As with the red, we have tried to make a wine with a unique personality, with an expressive aroma and the depth and freshness that characterise all our wines.
Clean and bright, violet color, excellent intensity and aromatic complexity where the freshness of well-integrated wild fruits with soft balsamic notes stands out. In the mouth it is bulky, compact in structure, ending with great harmony and elegance.
The wine has a complex aroma, with fruit and wood very well integrated, revealing notes of spices. In the mouth it shows intense and deep, well balanced by the firm structure of tannins and a long and persistent finish. Ideal to accompany strong meat or game dishes and grilled or well-confined fish.
Focused nose, showing fresh red chili chocolate with cigar, truffle, mint, olive and grilled meat. This is a medium-to full-bodied red with incredibly juicy and bright fruit and fine, caressing tannins that linger in the long, creamy but precise finish. Elegant and extremely drinkable with complexity. on top of 38% malbec, 25% syrah, 15% cabernet...
A deep and beautiful garnet-red colour with violet hues, Seña presents complexity on the nose with multiple layers of fresh red-fruit aromas such as cherries and raspberries accompanied by violets and pleasing touches of dill and rosemary, all framed by light notes of sweet spices. The palate shows young fruits, more sweet spices, and smooth balsamic...
Deep garnet in appearance, the wine reflects the intense colour of carmenère grapes and typical aromas of ripe fruits. An abundance of aromas, including redcurrant, raspberry and wild strawberries, reflects the stunning complexity of merlot, cabernet sauvignon and carmenère. The initial wave of berry fruits, underpinned by soft, silky tannins, is pursued...
Deep ruby red colour. Intense nose, complex and showing depth, revealing layers of rich, red fruit, notes of regional shrubs and spices. First impressions are smooth on the palate, followed by an eruption of full-bodied fruit. A wine that reveals its full splendour on the palate, Excellent texture,, tannins that mark their presence but are harmonious and...
Complex and very thin on the nose, the White Reserve shows notes of stone fruits combined with an intense mineral character. The barrel, perfectly integrated, presents some smoked notes and nuts. In the mouth, it is alive and very fresh, with a persistent acidity that gives a very long end of mouth, with some salinity. An attractive, seductive white, to...
With this Pó de Poeira, we have tried to make a wine with a unique personality, with an expressive aroma and the depth and freshness that characterise our wines. Wines that reflect the vine and the terroir, with the minimum enological intervention to enable them to better express their origin. “It is born in the dust and wind-borne dust, in the coarseness...
Bright ruby red colour with intense aromas of violets, raspberries, red currants and sweet cherries with underlying hints of liquorice and cumin. The taste is warm and full-bodied with fine, long tannins and a long, spicy finish.
Very deep and purple colour. Very complex and distinct flavours, where the typical fruity and floral nature of the variety predominates, and after spicy notes coming from the wood. The palate shows fruit, complexity, great balance and harmony with high level tannins which confers a long finish.
Intense ruby color with abundant brown tones. Intense aroma with distinct complexity. Intense and complex flavor, soft, elegant and harmonious. Gastronomic Suggestions: Go well with fish and meat on the grill, roasted or stewed, as long as they are lightly seasoned and well structured.
Citrus and slightly tropical notes. Full bodied with good structure, fresh and mineral. Long finish with the light bitter citrus taste of the Alvarinho variety. Medium lemon color. Precise profile with a very elegant flavor.
Created from grapes Maria Gomes, strongly attacked by the noble rot, which originated a must with about 21% vol. of probable alcohol. It was fermented in small French oak barrels and bottled in 2016 with 10% (m/m) residual sugar. Its important acidity makes it quite fresh and long.
Invented at the famous Cipriani Harry’s Bar in Venice, the original Bellini Cipriani is the ultimate summer aperitif, a mixture of Mediterranean white peach juice and sparkling Prosecco Cipriani.
The fruit of Minho region with Alvarinho and Loureiro grapes. Yellow colour, citrus flavour with elegant and mineral profile. The Alvarinho, full of tropical fruit and structure, contrasts with the Loureiro, floral and full of elegance, which gives this white wine with 11% an unique balance. ALLO is a vibrant and precise white wine with a peculiar balance...
The grapes are harvested manually in boxes of small capacity and carried to the cellar in a short space of time. After the pressing and the before fermentation with controlled temperature, the must was decanted during 48 hours at low temperature. The objective of vinification is to obtain an Alvarinho Soalheiro that concentrates the quality of the grapes...
An Alvarinho with 9% alcohol plenty of acidity and with residual sugar. Citrus colour, aroma with citrus and tropical aromas with an unusual balance between the acidity, the sweetness and the low 9% alcohol concentration.
A magnificent wine of pleasure : the aromatic harmony of grenache and cinsault offers some notes of peach and candied orange. the mouth is fresh and round. Recommended temperature for serving Between 8°C to 10°C. Pairs with Pistou soup, raw vegetables, grilled meat, prawns kebabs, apricot pie.
A sparkling election, holder of a citrus color and a very harmonious aroma with vanillic notes that give you a fresh and unique taste. Serve with roasted meat dishes, it is an excellent choice for a lively dinner with friends.
The identity and complexity of these wines is indeed remarkable and serves as an inspiration to create our MOB, whether white or red. This Lot 3 seeks to be an old Dão with a modern approach. It has a lightly laden color, is little alcoholic, fresh and easy to drink like the wines of the past but has the aromatic beauty, the intensity of fruit in the...
It is a unique wine, where the variety’s character is supported by the Douro’s concentration and minerality. It is fermented and aged in french oak barriques under the process of batonage with lees. It reveals a beautiful golden colour and a complexity of tropical fruit aromas with smokey oak nuances of toast.
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