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Only for the second time after 2005 (where only DOC wine is available) the group bottled Douro-DOC-wine and a Vintage Port, only in Magnums and in very small quantities. Strong violett reflextions in the deep red colour. Still reductive, the bouquet reveals complex and balanced red berry fruit, cassis and cherry. Perfectly integrated tannins and acidity...
Concentrated ruby colour. Intense nose of wild berries and spices. Medium body, with a mouth-feel, full of aroma and ripe tannins.Cem Reis Reserva Syrah on Vivino
The nose brings great intensity and aromatic citrus setting in perfect harmony with light floral notes ; The palate is elegant, good tannic structure, brings us minerality and citrus. Slightly dry. Pleasant sensations to the mouth, with good persistence . Elegant wine .
High quality ripe fruit, cassis, black plum, mineral and spicy notes, with great elegance. Impressive in the cleanliness and expression of the fruit, with an austere, spicy flavor, with satin tannins and a very long finish, full of personality and distinction. Accompany game dishes. It will evolve well in the bottle until at least 10 years after the date...
Citrine color with golden nuances. Fine bubble with continuous and persistent cord. Aroma with fruity notes mixed with more evolved biscuit, honey and marmalade notes. In the mouth it is creamy and full-bodied, pronounced in the aroma notes with a good acidity that balances it and extends the set at the end of the mouth.
Yellowish golden in color, capitous but dry, it is a dense, textured and seductive white, thought and elaborated to accompany very specific dishes to which it can give an exciting gastronomic port and whose potential is described in the book “Gastronomic Subtleties - recipes around a wine ”(ed. Assírio & Alvim), written by the producer...
With crystalline appearance, reveals attenuated straw color with greenish tones. Seduces by the complex and intense aroma, characteristics that lends to the flavor, fresh, delicate, with crunchy mousse and long persistence. Gastronomic suggestions to accompany delicate delicacies, at leisure or to celebrate life.
Produced with the varieties Tinta Amarela, Tinta Roriz and Touriga Nacional. The time doubles the balance to this precise red. Ready to seduce. Color ruby opaque, aromatic, cherry and slight note of evolution, with some leather. Very full bodied, very dry, some freshness, but with elegance. Wide and very persistent, with well integrated wood, a very...
This is well-packed, offering the vivid plum, boysenberry, cassis and açaí berry fruit profile of the vintage, along with a dark edge of tar, baker’s chocolate and salted licorice that courses underneath. The long finish lets the fruit play out, keeping singed alder and chai spice hints in the background. Smolderingly seductive.
Nicolás Catena Zapata has an intense dark violet color with blue-black tones. A complex wine with delicate aromas of black cherry and licorice, it is enlivened by minerals, violet, spice, and herbs. The palate is sharply delineated and impressively concentrated, with a serious backbone supporting its very fresh currant and mineral flavors.
Pale yellow colour. Intense fresh nose with floral and citrus notes. Mouth is medium-bodied with notable freshness, a rich aroma and good persistence. Serve at 10ºC. Fresh, its acidity, earthy notes enable it to pair very well with dishes that feature mushrooms, trufles, or root vegetables such as beetroot.
This single vine varjety touriga nacional surprises us with aromas of violets, bergamot and black fruit jam. In the mouth we find floral aromas, concentrated, with perfectly integrated wood. Finishing with lots of freshness and elegance. Superbly accompanies fully flavoured mediterranean dishes. red meats, game and powerful cheeses.
Flavors of black cherry, kirsch and orange peel mingle with anise, graphite and balsamic notes in this focused red. Firm, yet harmonious and energetic, in the traditional style. The Valbuena red has aged for less time than the Vega Sicilia Único. It is a wine that comes from the younger vines and, it is mostly made with the varieties of tempranillo...
Deep, intense and attractive ruby red color. The bouquet is pure and forward, revealing clean aromas of blackberries, blackcurrant and licorice, associated with subtle notes of vanilla, dark chocolate, incense and spices.
"Primus" (of First) is the harmony between exuberance and longevity. Exotic fruit, citrus and an ideal marriage between minerality, texture and acidity.
The "appellation" Pouilly Fumé is on the right bank of the Loire, in the department of the Nièvre. Its territory consists of a solid promontory which forces the river (the Loire) to change its course in a North-easterly direction. The appellation Pouilly Fumé covers 1200 hectares. The vineyard of the Tabordet winery is planted in the...
Sancerre is on the left bank of the Loire, in the department of Cher. The Sancerre appellation covers 2700 hectares. The vineyard of Domaine Tabordet is planted in the communes of Verdigny, Sury-en-Vaux and Sancerre. It can be enjoyed with shellfish, and fish but also with cheese, Crottin de Chavignol.
Intense purple color. Floral, spicy aromas combined with blackberry and dark chocolate. Beautiful balance of freshness, minerality and elegance. Perfect tannins and long finish.
With a bright, citrus colour, the nose on this wine includes citrus fruits, vanilla, white spices and a note of mineral granite. Complex, intense, subtle and well balanced, its concentration and elegance make for a very serious wine. Serve at 11 a 14ºC. Pairs beautifully with hard cured cheeses, fatty fish, Asian style food, poultry, pork and veal.
Dark Ruby with good intensity. Very complex, revealing itself gradually in a number of different layers. With a hint of lilies, floral notes which add elegance to the whole and are a perfect foil for the wine’s fruitier and sweet-and-sour undertones. Last to appear are the spices: cloves, black pepper and chocolate. Medium-bodied, elegant with...
Very concentrated in colour. Deep and complex nose with lots of aromatic nuances, yet maintaining the balance between them. In the mouth it is vibrant, in a set of great elegance, showing an excellent integration of the wood, a surprisingly large variety of flavours, and a very long aftertaste.
A deep ruby colour. An aroma of good intensity, with notes of black fruits, such as prunes and sour cherries, as well as cocoa and chocolate courtesy of a good maturation. Balsamic aromas of resin and menthol are also prominent, alongside a well-integrated wood element that bestows great complexity. On the palate, has good volume, smooth yet firm tannins,...
Deep color with crimson edges. Floral fragrance with roses and was highlighted and discreet vanilla note conferred by the good integration of the barrel. Expressive in taste revealing flavors of black plum and wild fruits.
Very aromatic with fragrance of roses and fresh notes of red fruits. Reveals balsamic aromas of Mediterranean woods. In the mouth, it has expressive but very round fruit with silky tannins, with a touch of shale to support the structure.
It presents a clean, bright, citric colour and intense yet delicate aromas of fruit combined with vanilla, derivative of its ageing in oak. Although full-bodied, its freshness and lively acidity induces a sense of subtleness, finishing with persistency and extensively flavourful. The Carvalhas Branco has much potential for ageing in a bottle as well as...
The wine shows an impressive and lush aromatic character in which notes of red and black berries combined with suggestions of herbal and spice integrate in perfect harmony with the subtle nuances of vanilla provided from its ageing in oak. On the palate, shows excellent structure and power. Its tannins are firm and round, and its flavours highlighted by a...
Vibrant and fresh wine with intense citric, floral and mineral notes. On the palate shows pure flavors and nice balance.
A wine with a citrus color, aromatic with hints of asparagus and soft tropical, persistent and mineral finish in the mouth. Perfect for fish and shellfish, poultry and generally white meats. It accompanies grilled asparagus and vegetarian lasagne very well.
On the nose, this harvest has enabled the production of a very fresh and complex wine, with citrus fruit, grapefruit, in harmony with discreet floral nuances and strong terroir mineral notes. barrel. The freshness and volume of the mouth are surprising, with a very long, fresh and mineral finish. This wine is an ideal white to go with: fish, seafood,...
Deep ruby color. Flavors of dry plums figs, floral nuances, graphite, blackberries and licorice. Smooth, with great elegance and depth. Long and harmonious finish. Great aging ability, although it shows a great harmony in its youth.
Clear straw yellow colour. Floral, with a hint of lychees and a great minerality. The fine oak presence is very subtle and shows great class. Complex, fresh and elegant. A white of great class and aging ability.
Deep ruby colour. Notes of violet, eucalyptus, varnish and dark plums. Deep, complex, but always with great freshness and elegance. Full of fresh fruit, liquorice and spices. Involving, dense, but with a remarkable harmony and balance. A great vineyard, with the fingerprint of a great year.
Wine of deep color, perfectly limpid, of fruity aroma of great elegance, remembering wild berries and the pine caruma, with notes of vanilla and chocolate conferred by the wood of oak. In the mouth it shows vigorous with the own astringency of the youth, foreshadowing a remarkable aging, thanks to the balance of alcohol, acidity, tannins and body....
The grapes were subjected to a gentle pressing, and the must obtained after fermentation at controlled temperature. Varieties: Touriga Franca, Touriga Nacional, Tinta Amarela. Light cherry color and red fruit aroma with some minerality. Palate with lively and lively attack, dry, acidity refreshing and good volume of mouth, mouth-like aroma in the nose....
Citric appearance, strong complexity with notes of flowers and fruits (ly-chee,jasmine) involved in soft wood (toasted and cinnamon). Very balanced and fresh taste given to mineral structure and full-bodied he have. Persistence with emphasis of fruits, flowers and spices that feel the aroma. The wine should be served at a temperature between 10º and...
Bright, clear, water white. On the nose, it unveils the subtlety of the most exotic botanic species; Angelica root, Cassia bark, coriander seed. Wrapped in slightly spicy aromas of clove and cumin and with a very notable, long-lasting background of juniper berries. We recommend as A real London Dry Gin, perfect for making aperitif cocktails or mixed...
Classic Chouilly, a showcase for the rounded, buttery presence and glowing yellow mirabelle plum and golden delicious apple opulence of the village, accurately controlled by well-defined acid line, soft, rounded chalk minerality and the subtle, creamy texture of barrel vinification. It’s expertly crafted. Serving Temperature: 10°-11°C. Food...
Profile of very mature white fruit with yeast note (bread) to suggest being wine for the table. Very good mouth proof, round, tuned with plenty of body and an acidity that allows a taste with freshness.
Elegant and very pleasant to drink. The Cuvée Château Pigoudet Classic is suitable for all special moments from noon to midnight... A pleasure for your senses. Coulour: Pale salmon, very pale. Perfume : First aroma: acidity, mandarine, flowery. Second aroma: complex, floral, peony, hollyhock, white flowers. Taste : Perfect balance...
Beautiful deep violet color with exploding aromas of blackberry, black cherry and blueberries framed by hints of spices and mint. The wonderful aromas are mirrored on the palate and they are joined by ripe plum fruit and notes of toasty vanilla, bittersweet chocolate and a hint of mint on the finish. This is a ripe and rich style of wine with long velvety...
Less is more”, reflects the concept of this wine. Batuta is a wine of extremes, which despite having more of everything is discreet in its behaviour; the tannins, although present, are very fine, the aroma is intense but never exuberant, it has plenty of concentration from the old Douro vineyards, yet it is fresh and elegant.
Pale color appearance in this sparkling wine, revealing grayish chromatic sensations, arising out of Baga red grape included on this blend, in conjunction with Bical and Chardonnay white ones. The aroma is quite appealing, highlighting notes of citrus fruits like lemons, wrapped in bread nuances and light toasty. Very soft mouth feeling.
Deep dense red colour. Complex in the nose. This is a full body wine, intense and deep on the palate. Good structure, and well balanced acidity that gives an unusual freshness in a worm climate region. Long after taste.Quinta do Mouro Red on Vivino
Krug Rosé is both unexpected and daring. It shows a broad and extensive aromatic palette, unusual for a Rosé Champagne. As you taste Krug Rosé, you will discover harmonies of puff pastry and red-berry tart, which develop towards honey and citrus fruits. Its floral accents and notes of dried or stewed fruit will enthral your palate....
Bright ruby red colour with intense aromas of violets, raspberries, red currants and sweet cherries with underlying hints of liquorice and cumin. The taste is warm and full-bodied with fine, long tannins and a long, spicy finish.
Floral and citric notes, contained by the elegance and lightness of the wine.On the mouth is alive, refreshing and aromatic with a great balance between flavours. It finishes long and mineral.
Vivid, intense in colour and with well-ripened aromas with red fruit notes, it sits in your palate with concentration and balance, with oak and fruit well blended in.Complex, fresh and with a long aftertaste, it is a wine with a thirst-quenching personality that may last and evolve gracefully over a long period of time.
Yellowish colored wine. Delicate and complex nose with noticeable hints of toasted bread and citric fruits. Smooth and fresh taste, revealing an elegant and balanced wine.
A magnificent wine of pleasure : the aromatic harmony of grenache and cinsault offers some notes of peach and candied orange. the mouth is fresh and round. Recommended temperature for serving Between 8°C to 10°C. Pairs with Pistou soup, raw vegetables, grilled meat, prawns kebabs, apricot pie.
Clear, ruby colour. Aroma of red berry fruits and wild blue berries, subtle spicy notes. Fresh palate, intense, solid structure, good texture.
Invented at the famous Cipriani Harry’s Bar in Venice, the original Bellini Cipriani is the ultimate summer aperitif, a mixture of Mediterranean white peach juice and sparkling Prosecco Cipriani.
A fresh attractive Blanc de Blanc wine from Burgundy displaying zesty lemon and orange blossom aromas with some complexing yeast characters on the nose, the palate is vibrant, fresh with great fruit, a persistent bead and great acidity gives a long finish.
Wine produced using the Tinto Fino variety. The grapes are harvest by hand in 12-kg boxes and are taken immediately to the winery to the sorting tables. Fermentation takes place in wooden tanks under controlled temperatures until a good polyphenolic structure is obtained which will provide the generous colour and firm structure that makes up part of the...
An Alvarinho with 9% alcohol plenty of acidity and with residual sugar. Citrus colour, aroma with citrus and tropical aromas with an unusual balance between the acidity, the sweetness and the low 9% alcohol concentration.
The grapes are harvested manually in boxes of small capacity and carried to the cellar in a short space of time. After the pressing and the before fermentation with controlled temperature, the must was decanted during 48 hours at low temperature. The objective of vinification is to obtain an Alvarinho Soalheiro that concentrates the quality of the grapes...
Concentrated ruby colour. Intense nose of wild berries and spices. Medium body, with a mouth-feel, full of aroma and ripe tannins.Cem Reis Reserva Syrah on Vivino
Deep dark ruby color. Attractive aromas of ripe prune and black cherry. Very full on the palate denoting great structure. Elegant tannins leaving a fresh and long tasting finish. Ready to drink with a good aging potential. Post Scriptum is a partner wine to Chryseia and is made from a second selection of the lots produced for the latter. Hence the profile...
Medium brick red colour, with a wonderful fresh, active aroma, and a clean precise aroma of dark cherries with some floral undertones and a spicy, balsamic rustic profile. On the palate, it is more robust than the previous year, with a markedly rustic profile. Once again a superb drinkability owing to its balance and elegance, this wine very much exhibits...
Moët Impérial is the House’s iconic champagne. Created in 1869, it embodies Moët & Chandon’s unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.
Sparkling salmon color, bright and with numerous and intense bubbles. It has aromas of raspberry, baking bread and a toasted touch. In the mouth, it is dry, fruity and has excellent acidity. Made with vineyards of, on average, 30 years old. The Baga grape is fermented in used barrels and the Bical in stainless steel with temperature control of 18 ° C....
Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. It’s only ready when our tasters say it is. We judge it by the way it looks. By its aroma. And of course, by the way it tastes. Charcoal Mellowed, matured in our own handcrafted barrels, balance of sweet and oaky flavor. On the nose...
A sparkling election, holder of a citrus color and a very harmonious aroma with vanillic notes that give you a fresh and unique taste. Serve with roasted meat dishes, it is an excellent choice for a lively dinner with friends.
This wine was made from Touriga Nacional, Touriga Franca and Tinta Amarela vineyards from our best plots located in Meda Region, in the Douro Superior. Intense red color. A very concentrated aroma. Combination of ripe red fruit, berries, black cherries with wood notes. Elegant on the palate with a good acidity and velvety tannins resulting in a...
A wine with a delicate pink colour, aromatic and fresh at the same time, with a mineral palate and intense flavour. The Soalheiro Mineral Rosé can be enjoyed as an excellent relaxing aperitif, as it is very much in line with the current trend of consuming wine by the glass. It is also a perfect accompaniment for lighter dishes such as salads, fish...
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