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Edmund Do Val Grande Reserva. 100% Alvarinho variety, fermented and aged in oak barrels and matured in the cellar until February. A rare wine (production of 1,000 liters), of great aromatic complexity, absolutely for the discovery.
This is a very especial wine. It’s one of the exclusive and so called “winter white wines”, we mean, white wines with generous ageing which are able to drink either in summer than in winter. It goes very far away from the normal wines in its area ( young white wines with no ageing and very high acidity). This wine it’s suitable not...
In this remarkable and fascinating wine, we find centuries of history from a family dedicated to the rural / wine-growing world since before the 19th century, where the agricultural and oenological world wisdom passed from generation to generation until the 21st century. This wine is born as a tribute to all the effort and commitment of its people. Tirado...
In this remarkable and fascinating wine, we find centuries of history from a family dedicated to the rural / wine-growing world since before the 19th century, where the agricultural and oenological world wisdom passed from generation to generation until the 21st century. This wine is born as a tribute to all the effort and commitment of its people. Tirado...
The combination of three great harvests of the 20th century: 1900, 1934, 1965. Intense topaz color, complex and high intensity aroma with notes of dried fruits (almonds, hazelnuts, walnuts and honey), complex, sweet and very long taste. Final taste has the perfect combination of aroma and taste, typical of a Setúbal with these characteristics....
It presents a sweet wine, with a crunchy acidity, full of character, with mistakes, full of passion and vibrant expression. Thin, fresh, elegant and persistent. The third draft is launched at the end of 2019. Once again, it values the potential of guarding the queen variety of the region in an experimental production, of 592 bottles, from the year 2015.
The Bourgogne Blanc from Domaine Roulot is a exceptional generic white Burgundy. In the nose a slight reduction, gun powder, apple with hints of white flowers and exotic fruits. On the palate lovely vibrant acidity, good midpalate concentration and a very nice transparancy. Good minerality for this level – very impressive and a true pleasure.
The Bourgogne Blanc from Roulot is a lovely classy wine for its level... with a true Roulot expression. In the nose vibrant white and yellow fruits with a fresh citrus infused minerality. On the palate crisp and pure fruit … brought forward by the energetic acidit. It’s focused and with a very good verve for this level and quite powerful for...
This Meursault premier cru produced on a clay and limestone soil has empyreumatic, floral and liquorice notes. The rich and varied bouquet hints at fullness and minerality on the palate. The wine has a long finish in a fresh, rich register. In order to achieve this, Philippe Pacalet presses the grapes whole without allowing the lees to settle before...
Showcasing a beautiful violet color, Cornas is elegant from beginning to end. Solid and mineral-driven, presenting a characteristic violet bouquet, it is slightly spicy with both fruity and floral notes that are underpinned by hints of licorice and velvety tannins.
Fresh, crisp fruit, great breadth and harmony in a refined and precise vintage, a more atlantic style than its predecessors. A warm winter followed by a rainy spring that provided enough water reserves to cope with a late summer, with a hot end to August. The diurnal temperature variation in September allowed a progressive maturation with balanced...
The color and aroma are intense and despite the absence of added sulfites, the aroma and flavor have minerality and fruit. The flavor is complex with a soft and round start due to the complete malolactic with a strong and intense finish. Accompanies fish and white meat dishes. Wine ordering food.
Garnet colour with good intensity and depth. Complex and deep aroma recalling ripe red and black fruits wrapped around notes of spices that confer elegance. Palate with soft tannins wrapped in matured fruits. Good aroma on the palate. Excellent structure. Very long finish. Pairs with tartare steak, lamb, game dishes.Ideal date of consumption 2017 - 2030.
Straw colour with good intensity. Complex and intense aroma, bringing to mind stone fruits, flowers and spices. Dry palate. Creamy attack, balanced acidity, good structure and very long finish. It goes well with soft sheep's cheese, shrimp curry, baked fish. Ideal date of consumption 2017 - 2026.
Grenat red color with good intensity. Complex, deep and elegant aroma. The red and black fruits, spices (cloves) stand out, but all in a very elegant set. Palate with silky tannins, balanced acidity, very focused on red fruit. Persistent finish. Ideal consumption date 2020-2035.
Intense golden color. Intense and complex aroma. Reveals fragrances of citrus fruits, white peach, honey and dried fruits with a touch of toast. Unctuous, full-bodied, silky palate. Excellent acidity and a very long finish. Ideal consumption date 2018 - 2033.
Garnet color with good intensity and depth. Complex and deep aroma reminiscent of ripe red and black fruits surrounded by the spicy notes that add elegance. Palate with soft tannins surrounded by the fruit. Good mouth aroma. Excellent structure. Very long finish. Ideal consumption date 2018 - 2031.
Complex and enveloping aroma with subtle notes of spices. Creamy white, balanced acidity and long finish. Straw color with good intensity. Complex and intense aroma reminiscent of stone fruits, flowers and spices. Dry on the palate. Creamy attack, balanced acidity, good structure and very long finish. Ideal consumption date 2019 - 2029.
The wines produced on the farm are, depending on the years, Vinha do Fojo or Fojo. Always and exclusively from the same vineyard, an old vine with mixed varieties. They are wines of great longevity produced in a traditional way, in mills with foot treading. We work in total respect for the vineyard and its fruit, without oenological practices that...
This Loureiro with a well-closed aroma, presents light flowers, with a greenish color, thin and fine in the mouth, long and persistent finish. Pairs with salads, fatty fish, white and grilled meats, at a temperature of 12ºC. It can be consumed immediately or in the next 10 years, as long as it is stored lying down in a cool and dry place, protected...
This Alvarinho concentrates the vegetable of the bark, the intensity of aromas, the balance and at the same time the delicate side of this variety. Greenish colored wine, with intense aroma, with tropical touch and slight vegetable. Well balanced wine in the mouth. Long and persistent finish. Pairs with salads, fatty fish, white and grilled meats, at a...
The pale pink with crystal reflections announces a rosé wine with quite some delicacy. The nose is very intense and very complex. The fineness of white fruit aromas is revealed by iodine notes which gives it a unique character. Recommended temperature for serving Between 8°C to 10°C. Pairs with Scallops risotto, grilled Dublin Bay prawns,...
This rosé with a vibrating expression is a concentration of greedy aromas, with an intense freshness which offers the full expression of fruits. Recommended temperature for serving between 8°C to 10°C. Pairs with aperitif, seafood, bouillabaisse, asian food, exotic cuisine, strawberry salad with basil.
A magnificent wine of pleasure : the aromatic harmony of grenache and cinsault offers some notes of peach and candied orange. the mouth is fresh and round. Recommended temperature for serving Between 8°C to 10°C. Pairs with Pistou soup, raw vegetables, grilled meat, prawns kebabs, apricot pie.
The Pequenos Rebentos À Moda Antiga, spontaneously fermented in the Alvarinho, Avesso and Arinto films practically until the end, aged for about 9 months in barrels used in the total lees and was slightly sulphited before bottling. This wine has not been filtered and is a limited edition numbered 1,265 bottles. It is a wine contained of aroma, but...
Only for the second time after 2005 (where only DOC wine is available) the group bottled Douro-DOC-wine and a Vintage Port, only in Magnums and in very small quantities. Strong violett reflextions in the deep red colour. Still reductive, the bouquet reveals complex and balanced red berry fruit, cassis and cherry. Perfectly integrated tannins and acidity...
Concentrated ruby colour. Intense nose of wild berries and spices. Medium body, with a mouth-feel, full of aroma and ripe tannins.Cem Reis Reserva Syrah on Vivino
The nose brings great intensity and aromatic citrus setting in perfect harmony with light floral notes ; The palate is elegant, good tannic structure, brings us minerality and citrus. Slightly dry. Pleasant sensations to the mouth, with good persistence . Elegant wine .
High quality ripe fruit, cassis, black plum, mineral and spicy notes, with great elegance. Impressive in the cleanliness and expression of the fruit, with an austere, spicy flavor, with satin tannins and a very long finish, full of personality and distinction. Accompany game dishes. It will evolve well in the bottle until at least 10 years after the date...
This Extra Virgin Olive Oil is the result of the cold pressing of hand-picked olives from centenary olive trees planted on the shady terraces of Quinta da Boavista. It is distinguished by its bittersweet pear of green fruit, with notes of apple, tomato, nuts and herbaceous touch. It has an extended end. Store away from light, air, and sources of heat.
A Romantic champagne Its pale and bright pink colour is adorned with warm glints of gold and its delicate slowly rising bubbles give it a persistent mousse. This cuvée unveils a subtle aroma leading to an elegant, delicate bouquet of fine notes of red fruits and zest of citrus fruits. Its special method of vinification gives this cuvée a...
Red and dense color. Intense nose, vegetable, ripe black fruit, spicy with notes of integrated oak barrels. Full of tannins in tasting, dryness and fine acidity, black cherry, white pepper, blueberries and licorice. Minty final and spicy tannin with extension.
Pol Roger Brut Réserve displays a beautiful golden straw coloured hue, as well as abundant and fine bubbles. With a powerful and attractive nose, it first delivers aromas of fruit and then releases light flavours of honeysuckle and white jasmine, lingering on vanilla and brioche notes. Behind a frank and dynamic attack, the wine encompasses a nice...
The Oboe is a very concentrated wine and loaded with color. During the race always has an austere profile, in which there was no concern to be subtle. It has a ripe fruit aroma, full bodied, consistent but with the elegance necessary to be a tannin and very pleasant wine.
Crisp, fresh and elegant, Brut L-P reflects the fundamental essence of our Champagnes. The color is a pale golden hue, with fine and persistent bubbles. The nose is fresh and delicate, showing good complexity with hints of citrus and white fruit. Brut L-P's light style has led the way to making Champagne the ideal aperitif drink. Its perfect balance,...
Dark Ruby with good intensity. Very complex, revealing itself gradually in a number of different layers. With a hint of lilies, floral notes which add elegance to the whole and are a perfect foil for the wine’s fruitier and sweet-and-sour undertones. Last to appear are the spices: cloves, black pepper and chocolate. Medium-bodied, elegant with...
Intense and inviting ruby red. The characteristic hints of cherries and pepper are particularly enjoyable in this wine, followed by subtle nuances of officinal herbs. Dry and well-balanced. The traditional acidic note combines well with the softness of the fruit to form a satisfying contrast and produce a supple, feisty wine.
Citrine color with golden nuances. Fruity aroma with vegetable character where some mint appears and citrus fruit. It is rich and full bodied, pronounced in fruity tastes and balanced with saline notes (fresh), which prolongs the set at the end of the mouth. It should be opened 30 minutes before consumption and be drunk between 10ºC and 12ºC.
Very black fruit, chemical, perception of freshness, light vegetable to confer typicality, pepper and balsamic attractive. Great level of taste, structured but all in freshness, very precise tannin and slight austerity that will bring certain longevity
Powerful nose with black fruit notes involved in spices and tobacco. The intensity of Cabernet Sauvignon's freshness stands out in the mouth, followed by the silky texture of Alicante Bouschet, leading to an elegant and persistent finish.
Vivid and intense red color. Complex nose, closed and need of decanting. Light notes of eucalyptus, assorted peppers, floral and intense notes of cherry. Full and elegant in tasting. High density of fine tannins balanced with mineral acidity, meaty and slightly vegetal.
Expressive and complex bouquet with notes of citrus and saffron. I also note the fruits of passion and a floral touch. Fruity attack, refreshing. The wine is balanced and pleasant. He could be a little more daring, but his freshness and minerality plead for him. Ideal as an aperitif or with a dish of freshwater fish.
Let’s enjoy ourselves ! Its "Grand Cru" feature speaks for itself: this is the Champagne of exception. Only remarkable years can produce a Comte de Marne cuvee. Listed terroirs combine with gastronomy. Rich and complex, its aromatic power requires refined dishes (Saint Jacques, Poularde chicken from Bresse, pan-fried Foie gras deglazed in...
"There's metaphorical gold in 'dem there hills" A wine grown on a privileged terroir. A terroir which slopes are covered with unique golden colours by sunset time. A terroir that since the 17th century is well-known as the 'Hill of Gold'.
Another story that begins in our vineyards ... Elaborated with the Alvarinho grape variety according to the classical method, it is bottled in fermentation. It has a yellow citrine color, rich and intense aroma. In the mouth a soft and fresh presence, with a lot of balance and soft mousse. Consume at 8º / 10ºC.
A magnificent wine of pleasure : the aromatic harmony of grenache and cinsault offers some notes of peach and candied orange. the mouth is fresh and round. Recommended temperature for serving Between 8°C to 10°C. Pairs with Pistou soup, raw vegetables, grilled meat, prawns kebabs, apricot pie.
Clear, ruby colour. Aroma of red berry fruits and wild blue berries, subtle spicy notes. Fresh palate, intense, solid structure, good texture.
Invented at the famous Cipriani Harry’s Bar in Venice, the original Bellini Cipriani is the ultimate summer aperitif, a mixture of Mediterranean white peach juice and sparkling Prosecco Cipriani.
A fresh attractive Blanc de Blanc wine from Burgundy displaying zesty lemon and orange blossom aromas with some complexing yeast characters on the nose, the palate is vibrant, fresh with great fruit, a persistent bead and great acidity gives a long finish.
Wine produced using the Tinto Fino variety. The grapes are harvest by hand in 12-kg boxes and are taken immediately to the winery to the sorting tables. Fermentation takes place in wooden tanks under controlled temperatures until a good polyphenolic structure is obtained which will provide the generous colour and firm structure that makes up part of the...
An Alvarinho with 9% alcohol plenty of acidity and with residual sugar. Citrus colour, aroma with citrus and tropical aromas with an unusual balance between the acidity, the sweetness and the low 9% alcohol concentration.
The grapes are harvested manually in boxes of small capacity and carried to the cellar in a short space of time. After the pressing and the before fermentation with controlled temperature, the must was decanted during 48 hours at low temperature. The objective of vinification is to obtain an Alvarinho Soalheiro that concentrates the quality of the grapes...
Deep dark ruby color. Attractive aromas of ripe prune and black cherry. Very full on the palate denoting great structure. Elegant tannins leaving a fresh and long tasting finish. Ready to drink with a good aging potential. Post Scriptum is a partner wine to Chryseia and is made from a second selection of the lots produced for the latter. Hence the profile...
Concentrated ruby colour. Intense nose of wild berries and spices. Medium body, with a mouth-feel, full of aroma and ripe tannins.Cem Reis Reserva Syrah on Vivino
Medium brick red colour, with a wonderful fresh, active aroma, and a clean precise aroma of dark cherries with some floral undertones and a spicy, balsamic rustic profile. On the palate, it is more robust than the previous year, with a markedly rustic profile. Once again a superb drinkability owing to its balance and elegance, this wine very much exhibits...
Moët Impérial is the House’s iconic champagne. Created in 1869, it embodies Moët & Chandon’s unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.
Sparkling salmon color, bright and with numerous and intense bubbles. It has aromas of raspberry, baking bread and a toasted touch. In the mouth, it is dry, fruity and has excellent acidity. Made with vineyards of, on average, 30 years old. The Baga grape is fermented in used barrels and the Bical in stainless steel with temperature control of 18 ° C....
The fruit of Minho region with Alvarinho and Loureiro grapes. Yellow colour, citrus flavour with elegant and mineral profile. The Alvarinho, full of tropical fruit and structure, contrasts with the Loureiro, floral and full of elegance, which gives this white wine with 11% an unique balance. ALLO is a vibrant and precise white wine with a peculiar...
Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. It’s only ready when our tasters say it is. We judge it by the way it looks. By its aroma. And of course, by the way it tastes. Charcoal Mellowed, matured in our own handcrafted barrels, balance of sweet and oaky flavor. On the nose...
A sparkling election, holder of a citrus color and a very harmonious aroma with vanillic notes that give you a fresh and unique taste. Serve with roasted meat dishes, it is an excellent choice for a lively dinner with friends.
This wine was made from Touriga Nacional, Touriga Franca and Tinta Amarela vineyards from our best plots located in Meda Region, in the Douro Superior. Intense red color. A very concentrated aroma. Combination of ripe red fruit, berries, black cherries with wood notes. Elegant on the palate with a good acidity and velvety tannins resulting in a...
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