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Bright intense ruby color. Aroma of red fruits with hints of black plum and vanilla. Voluminous on the palate and with sweet tannins from the management, To preserve this wine, this wine has not been stabilized and may show some deposit over time. Goes well with grilled meat, game, good beef steaks and strong cheeses.
Clear and crystalline in appearance, citrine in color with light straw nuances. It presents high elegance and complexity with notes of linden and orange blossom married with expressions of peach, mango and papaya, combined with fine notes of fresh vanilla. It demonstrates a magnificent breadth in the mouth with an outstanding balance of acidity and...
The Barbera grapes from the Barolo and Barbaresco regions give to our classic Barbera a uniquely great structure, full body, complexity, smooth character, ripe fruit, spices and a very long life.
Typical of Northwest Italy, flavored with the herb Cinchona calisaypa (from which its name “chinato” derives) and other spices.
Spicy, creamy and intense with a smooth but long aftertaste. Sweet, warm and ripe fruit, still very fresh with an elegant hint of oak. Long life. Produced in very small quantity.
“L’Altro” is the Italian version for “the other”. We named this wine “L’Altro” in order to distinguish it from our first Chardonnay ever produced: Piodilei. Very fresh and fruity, with great minerality and a slight of vanilla note.
Their rich and refreshing Vidal Icewine is further enhanced by endless microbubbles producing arguably the most refreshing dessert wine on the planet. Honey, candied pears, stone fruit, and baking spice on the nose and palate, this sparkling Icewine is loaded with decadent flavours that complement any dessert imaginable from honey-lavender crème brûlée to...
This Riesling Icewine shows the elegance of tropical aromas and flavours of lemon and lime. The good acidity of Riesling allows for a refreshing mouthfeel amid the many layers of flavours that unfold.
Pale straw yellow in colour, the wine offers a persistent and fine mousse. It's austere, fresh and boasts a complex aromatic profile with citrus notes and white fruits harmonising with a delicate toasty character. On the palate it's youthful and tight, but also shows creaminess and firm acidity. It's a vibrant and persistent sparkling wine with a dry,...
The terroir in the Douro is still largely unexplored and by making wines with, harmony and equilibrium from our vineyards, we try to enable the grapes to express themselves in the bottle. The La Rosa style is to make well defined wines without too much extraction, tannin or oak. Wines that are rich and full bodied whilst being fresh and lively with a good...
Our Tawny Port exhibits a nuttiness and a complexity not often found in these types of tawnies. Compared with the Ruby, the Tawny is much paler in colour and lighter in style. As always, La Rosa's house style is slightly drier at the finish than most. There should be no confusion between this Tawny port and our old fine 10 year "Tonel No 12". It should be...
A wine of great elegance, with notes of citrus fruit (grapefruit and lime), tea leaf, pastry and toasted bread. In the mouth, very fresh, full of layers of flavor and volume.
Intense shiny red with purple hints. Very intense aromatic expression. The bouquet of aromas of red fruit (cherry, wild strawberries) and spices is intensified by the freshness and complexity of the wine. On the palate, the balance of this wine is predominant. A supple and fresh attack add a lovely liveliness. Soft, precise tannins bring an attractive...
This wine shows diverse citric notes and a floral side, namely linden and orange blossom. On the palate we find an expressive volume, carrying weight and character on the mid-palate. A wine with a round character, well refined, which keeps on tapering thru the palate, starting with a certain rusticity but finishing smooth and elegant, showing pleasant...
Color varies according to vintage, from strawberry color to tile color. In the nose aromas of violets and red fruits, typical of the Mataró variety with almonds, fruit of long bottle aging. Thin bubble and a thin passage through the mouth, remembering the aromas of red fruits and the long aging in the bottle. Minority and salinity marked. Delicious...
All our ports are made in the ‘house style’ namely slightly drier without any cloying sweetness that can be associated with some other ports. We also work hard making sure the brandy is well integrated. As with our wines, we search for harmony and equilibrium from our vineyards and we try to enable the grapes to express themselves in the...
Invented at the famous Cipriani Harry’s Bar in Venice, the original Bellini Cipriani is the ultimate summer aperitif, a mixture of Mediterranean white peach juice and sparkling Prosecco Cipriani.
The fruit of Minho region with Alvarinho and Loureiro grapes. Yellow colour, citrus flavour with elegant and mineral profile. The Alvarinho, full of tropical fruit and structure, contrasts with the Loureiro, floral and full of elegance, which gives this white wine with 11% an unique balance. ALLO is a vibrant and precise white wine with a peculiar balance...
The grapes are harvested manually in boxes of small capacity and carried to the cellar in a short space of time. After the pressing and the before fermentation with controlled temperature, the must was decanted during 48 hours at low temperature. The objective of vinification is to obtain an Alvarinho Soalheiro that concentrates the quality of the grapes...
An Alvarinho with 9% alcohol plenty of acidity and with residual sugar. Citrus colour, aroma with citrus and tropical aromas with an unusual balance between the acidity, the sweetness and the low 9% alcohol concentration.
A magnificent wine of pleasure : the aromatic harmony of grenache and cinsault offers some notes of peach and candied orange. the mouth is fresh and round. Recommended temperature for serving Between 8°C to 10°C. Pairs with Pistou soup, raw vegetables, grilled meat, prawns kebabs, apricot pie.
It is a unique wine, where the variety’s character is supported by the Douro’s concentration and minerality. It is fermented and aged in french oak barriques under the process of batonage with lees. It reveals a beautiful golden colour and a complexity of tropical fruit aromas with smokey oak nuances of toast.
A sparkling election, holder of a citrus color and a very harmonious aroma with vanillic notes that give you a fresh and unique taste. Serve with roasted meat dishes, it is an excellent choice for a lively dinner with friends.
The identity and complexity of these wines is indeed remarkable and serves as an inspiration to create our MOB, whether white or red. This Lot 3 seeks to be an old Dão with a modern approach. It has a lightly laden color, is little alcoholic, fresh and easy to drink like the wines of the past but has the aromatic beauty, the intensity of fruit in the...
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