Negra Mole

Negra Mole is the soul red grape and heritage of Madeira island, being the second most planted variety for producing its world-famous fortified wine. This versatile grape adapts to different altitudes, producing wines ranging from dry to sweet, always marked by a balanced freshness. Aromas of red fruits and hints of caramel define its profile, gaining notes of dried fruits with cask aging. It is a resilient and historic variety, essential in preserving Madeira’s unique identity and winemaking tradition.