Patras

A historic Peloponnese terroir, known for the elegance and diversity of its fresh whites and Mavrodaphne fortifieds.

● Patras, located on the Peloponnese peninsula, is one of Greece's most diverse and historical wine regions, famous for producing fresh white and prestigious fortified wines. This terroir, marked by the maritime influence of the Gulf of Corinth and high-altitude slopes, prizes the Roditis grape for mineral whites and Mavrodaphne for fortified wines of monumental sweetness and complexity. Discovering Patras, you will find a perfect harmony between millenary tradition and modern liveliness. It is synonymous with Greek sophistication and fruit nobility, offering bottles that capture the sunny soul and prestige of a classic terroir.