Attica

A millenary tradition region around Athens, famous for the renewed elegance of the Savatiano grape and mineral whites.

● Attica, the historical region surrounding Athens, is undergoing a winemaking revolution focused on quality and the rediscovery of indigenous grapes like Savatiano in high-end wines. This terroir of intense sun and sea breezes produces whites of surprising minerality and freshness, challenging its historical tradition with cutting-edge technical sophistication. Exploring Attica, you will find wines full of herbaceous aromas, citrus, and dry soil notes reflecting the authentic character of the Greek coast. It is a region celebrating hospitality and renewal, offering sophisticated bottles joining ancient heritage with a modern cosmopolitan profile.