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This is the French wine section where you can find the best quality and the best brands in red wine, white wine and rosé wine. All wine regions in France and the most used grape varieties to make the best wine possible. Garrafeira Online Foz Gourmet selects and brings you the most renowned French wine producers and brands, frequently mentioned in renowned international magazines and critics such as Robert Parker or Wine Spectator, so that you can receive the best products in the comfort of your home with a simple click. We also look for some lesser-known producers, but who have niche products with super quality, which we are happy and pleased to let you know about. Explore this wine category and enrich your experience in the wine world.
This is the French wine section where you can find the best quality and the best brands in red wine, white wine and rosé wine. All wine regions in France and the most used grape varieties to make the best wine possible. Garrafeira Online Foz Gourmet selects and brings you the most renowned French wine producers and brands, frequently mentioned in renowned international magazines and critics such as Robert Parker or Wine Spectator, so that you can receive the best products in the comfort of your home with a simple click. We also look for some lesser-known producers, but who have niche products with super quality, which we are happy and pleased to let you know about. Explore this wine category and enrich your experience in the wine world.
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Hommage à Paul Pontallier 2015 was an historic year at Château Margaux. We celebrated the bicentenary of the Estate’s buildings, and the inauguration of the new facilities, designed by Norman Foster. Compared to its predecessors it is a thankless task, but there are, similarities, affinities, and also some differences where we do not...
The pale pink with crystal reflections announces a rosé wine with quite some delicacy. The nose is very intense and very complex. The fineness of white fruit aromas is revealed by iodine notes which gives it a unique character. Recommended temperature for serving Between 8°C to 10°C. Pairs with Scallops risotto, grilled Dublin Bay prawns, backed John Dory...
The pale pink with crystal reflections announces a rosé wine with quite some delicacy. The nose is very intense and very complex. The fineness of white fruit aromas is revealed by iodine notes which gives it a unique character. Recommended temperature for serving Between 8°C to 10°C. Pairs with Scallops risotto, grilled Dublin Bay prawns, backed John Dory...
This rosé with a vibrating expression is a concentration of greedy aromas, with an intense freshness which offers the full expression of fruits. Recommended temperature for serving between 8°C to 10°C. Pairs with aperitif, seafood, bouillabaisse, asian food, exotic cuisine, strawberry salad with basil.
This rosé with a vibrating expression is a concentration of greedy aromas, with an intense freshness which offers the full expression of fruits. Recommended temperature for serving between 8°C to 10°C. Pairs with aperitif, seafood, bouillabaisse, asian food, exotic cuisine, strawberry salad with basil.
Years ending in five have always produced top-quality wines. And 2015 should prove no exception, as favourable weather conditions allowed the grapes to be harvested when perfectly ripe. A wine with incredible character and style with black ink and blueberry aromas and flavors. Full body, extremely fresh and structured with riffing tannins. It is muscular...
Cassis drenched flowers, lead pencil, clay, spice, blackberry and cigar box aromatics win you over immediately. Purity and freshness, balance and harmony with length and character, this wine sneaks up on you, it tastes and feels wonderful. The finish keeps going, building in intensity and flavor, moving from red to black fruits, leaving you with red...
Expressive and complex bouquet with notes of citrus and saffron. I also note the fruits of passion and a floral touch. Fruity attack, refreshing. The wine is balanced and pleasant. He could be a little more daring, but his freshness and minerality plead for him. Ideal as an aperitif or with a dish of freshwater fish.
The wine is made in the Loire Valley, from the Sauvignon Blanc grape variety, which is immediately evident in the aroma, full of notes of green vegetable, cut grass and a slight tropical note of passion fruit. Beautiful acidity, has a slight body but very capable to accompany either seafood or some cheeses like Camembert. You'll be at your best now so you...
Domaine Bonnard’s wines are lively and long on the finish. Their nose is redolent of broom with Citrus notes on the palate for overall harmony. The wines are pale gold in colour. To enjoy the vivacity and fruit of our wines, we advise drinking them young. To best bring out all of their aromas and flavours, avoid over chilling them. Ideal serving...
Dark red Colour with a purple body. Nose black ripe fruits like morello cherries and raspberries, juniper berries, black pepper and garrigue. After several years ageing, the aromas will be characterised by plums, dried stone fruits, leather, fur, and sandalwood. Mouth: Round, rich and powerful with soft tannins. With time, it will involve into a more...
Our Chablis are fresh and fruity (white flesh fruits, like peach and pear, with citrus notes), and already showing good minerality. Pleasant with an aperitif, they make a good marriage with oysters, shell fish and grilled fish, but also with traditional Burgundy recipes such as “jambom persillé” (ham with parsley).
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