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Garrafeira Online Foz Gourmet
Sparkling Wine

Sparkling wine is a wine with carbon dioxide originating from the second natural fermentation of wine already fermented, and without artificial addition of carbon dioxide, and made using its own grapes. Sparkling wines are produced in almost all wine countries, the majority of which are produced in France, which created some methods for their production, namely Champagne (designation only attributed in the region of origin). These influences contributed to the appearance of different types of sparkling wines in other countries: Prosecco and Asti (Italy), Sekt (Germany), Cava (Spain) and our Sparkling wines (Portugal). At Foz Gourmet you will find a wide range of the best sparkling wines from around the world, namely the Portuguese of superior quality, such as Quinta do Ortigão, Filipa Pato, Campolargo or Quinta de Cabriz, among many others.

Sparkling wine is a wine with carbon dioxide originating from the second natural fermentation of wine already fermented, and without artificial addition of carbon dioxide, and made using its own grapes. Sparkling wines are produced in almost all wine countries, the majority of which are produced in France, which created some methods for their production, namely Champagne (designation only attributed in the region of origin). These influences contributed to the appearance of different types of sparkling wines in other countries: Prosecco and Asti (Italy), Sekt (Germany), Cava (Spain) and our Sparkling wines (Portugal). At Foz Gourmet you will find a wide range of the best sparkling wines from around the world, namely the Portuguese of superior quality, such as Quinta do Ortigão, Filipa Pato, Campolargo or Quinta de Cabriz, among many others.

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Sparkling Wine  There are 54 products.

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  • Intense yellow colour with golden hues. Nose intense aromas of flower and ripe fruit, recuperating the toasted characteristics of the fermentation and the ageing in barrel. Palate flavours marked by minerality and creaminess, recalling the aromas of ripe fruit and toast. Cava with well-marked acidity and extraordinary aromatic complexity. Integrated...

    55,00 €
    In Stock
  • Pale yellow with golden reflections. Nose white fruit aromas with a floral aftertaste, notes of red fruit and almond. Palate unctuous, dry and slightly fruity. Fine bubbles with an elegant palate. Well-structured Cava without losing freshness. Tasty and with a lingering aftertaste.

    19,50 €
    In Stock
  • Color varies according to vintage, from strawberry color to tile color. In the nose aromas of violets and red fruits, typical of the Mataró variety with almonds, fruit of long bottle aging. Thin bubble and a thin passage through the mouth, remembering the aromas of red fruits and the long aging in the bottle. Minority and salinity marked. Delicious...

    21,50 €
    In Stock
  • Pale yellow with golden highlights. Nose with aromas of ripe white fruit and flowers with a background of red fruits and nuts wrapped by the minerality and salinity so typical of the area. Na mouth balanced and structured, remembering the aromas of ripe fruit and nuts. Well-marked acidity very well integrated with the tastes from aging and with the...

    32,00 €
    In Stock
  • Light and subtle pink color characteristic of the variety, according to the characteristics of the vintage. Nose with aromas of aging with small nuances of red grapes. Light and fresh mouth passes through the mouth, remembering the aromas of red fruits. Given his upbringing, we will come to perceive pastry notes, a well integrated bubble and a delicate...

    11,90 €
    In Stock
  • Pale straw yellow in colour, the wine offers a persistent and fine mousse. It's austere, fresh and boasts a complex aromatic profile with citrus notes and white fruits harmonising with a delicate toasty character. On the palate it's youthful and tight, but also shows creaminess and firm acidity. It's a vibrant and persistent sparkling wine with a dry,...

    18,50 €
    In Stock
  • Pressing of whole grapes in pneumatic press. Elimination of must from the final squeezes. Cold decanting of the must for 48 hours (to eliminate dregs). Fermentation at low temperature 10 - 15ºC for between 12 and 15 days. Very thin bubble very aromatic (brioche, toasted bread) strong taste and big volume. Let it breathe a little.

    22,50 €
    In Stock
  • In its constant search for top quality wines, Adega Cartuxa produced its first Rose DOC Alentejo - Évora sparkling wine in 2010. It was made by the Classic Method, resulting in a fresh and elegant wine.

    17,90 €
    In Stock
  • In its constant search for top quality wines, Adega Cartuxa produced its first DOC Alentejo - Évora sparkling wine in 2007 from the Arinto grape variety. It was made by the Classic Method, resulting in a fresh and elegant wine.

    17,90 €
    In Stock
  • Produced with the Touriga Nacional variety. It is a sparkling wine with a crystalline color, with a fine and persistent bubble. Aroma complex and distintio, is predominant in jelly of red fruits, biscuit and toasted bread. Fruity with abundant crunchy mousse, it has irreverent acidity that transmits elegance, persistence and originality. As an appetizer,...

    27,15 €
    In Stock
  • The result is a wine with a distinct profile, marked by the aromatic explosion, balanced acidity and good structure, which give the wine great precision and dynamism. The option of not adding any shipping liquor emphasizes the more genuine expression of the casta-terroir binomial.

    25,75 €
    In Stock
  • A fine, persistent bubble, a distinctly chaste and complex aroma. Full-bodied, dry with acidity of lemonade, with persistent fruit ending with the caste. Excellent combinations with salads, fish dishes and seafood. Also recommended as an aperitive.

    16,95 €
    In Stock
  • It should be served at 8-10 degrees in elegant tulip-shaped glasses. Is a great companion of conversation between friends even outside of the meal. The table works very well with natural seafood cuisine, poultry salads and hard cheese. Sparkling wine yellow delicate perlage straw. It has aromas of fresh fruits, citrus fruits and light minerality. In the...

    10,30 €
    In Stock
  • Sparkling salmon color, bright and with numerous and intense bubbles. It has aromas of raspberry, baking bread and a toasted touch. In the mouth, it is dry, fruity and has excellent acidity. Made with vineyards of, on average, 30 years old. The Baga grape is fermented in used barrels and the Bical in stainless steel with temperature control of 18 ° C....

    10,30 €
    In Stock
  • Created from the Baga (60%) and Touriga Nacional (40%) varieties. Elaborated according to the classical method, with bottle referencing, just like the great world sparkling wines, which originated a very elegant sparkling wine. The minimum stage for lees was 15 months. It is one of the very rare Portuguese sparkling wines whose date of dégorgement is...

    20,50 €
    In Stock
  • Created from the vine varieties Arinto, Baga and Chardonnay. Elaborated according to the classic method, with bottle referencing, just like the great sparkling wines worldwide. The base wine was partially fermented in oak barrels, which gave rise to a very distinct product. The minimum stage for lees was 25 months. It is one of the very rare Portuguese...

    21,50 €
    In Stock
Showing 1 - 16 of 54 items
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