Port from a single lot with more than 50 years of age. The tinged green color it's the proof of the ageing. Very concentrated and rust but at the same time elegant with strength and very complex. To serve chilled (10ºC) as an aperitif, and at 14-18ºC as a after dinner Port. To be served chilled as an aperetif or as an accompaniment to desserts.
Port from a single lot with more than 50 years of age. The tinged green color it's the proof of the ageing. Very concentrated and rust but at the same time elegant with strength and very complex. To serve chilled (10ºC) as an aperitif, and at 14-18ºC as a after dinner Port. To be served chilled as an aperetif or as an accompaniment to desserts.
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