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Dark colour, brilliant, the bouquet, characteristic of this variety, has hints of violets, pine needles and red fruits. Oak and chocolate notes given by the oak are present and well balanced with the fruit. On the palate it is very generous and concentrated with the astringency and firm tannins characteristic of its youth, foretelling a remarkable long...
Intense ruby color with abundant brown tones. Intense aroma with distinct complexity. Intense and complex flavor, soft, elegant and harmonious. Gastronomic Suggestions: Go well with fish and meat on the grill, roasted or stewed, as long as they are lightly seasoned and well structured.
Claret color with brownish tones. Intense aroma in notes of forest, spices, noble fungi and mature tobacco. Intense and complex flavor, it is soft, elegant and harmonious. Gastronomic Suggestions: Go well with fish and meat on the grill, roasted or stewed, as long as they are lightly seasoned and well structured.
With crystalline appearance, reveals attenuated straw color with greenish tones. Seduces by the complex and intense aroma, characteristics that lends to the flavor, fresh, delicate, with crunchy mousse and long persistence. Gastronomic suggestions to accompany delicate delicacies, at leisure or to celebrate life.
Clear and crystalline in appearance, citrine in color with light straw nuances. It presents high elegance and complexity with notes of linden and orange blossom married with expressions of peach, mango and papaya, combined with fine notes of fresh vanilla. It demonstrates a magnificent breadth in the mouth with an outstanding balance of acidity and...
Red wine with great refinement and great freshness. It has a mineral and earthy character, light pepper and some red fruit. It shows velvety and textured tannins, very fine and slightly spicy from the stalk. Gastronomic to order food and dry and long finish. It ages for an even more elegant profile.
It is an elegant white wine, with delicate aromas of citrus fruits and white stone fruit. In the mouth, it has marked acidity and minerality and a texture from the wood fermentation, well integrated. Deep and long with enormous aging potential.
Great aromatic complexity; notes of fruits of white pulp; vanilla, nuances of hazelnut. Fruity, fresh flavor. Notorious volume of mouth, elegant, long persistence. It accompanies well charcuterie, fish-based delicacies and well structured white meats, and red meat not very seasoned. Intense citrus color with abundant greenish tones.
Intense garnet color, aroma and flavor sui generes with a lot of harmony, elegance. Taste with notorious persistence that make it distinctive to accompany sublime delicacies. It accompanies Baked fish in the oven, roasted red meats or stews and matured cheeses. Consume at 18ºC. Crushing with total destemming, prolonged and smooth skin maceration,...
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