It stands out for its intense mineral aroma, with plenty of flint notes accompanying the citrus fruit. Shows beautiful structure and unctuousness in the mouth, enlivened by crunchy notes of tangerine that convey a lot of freshness. Pairs well with bulhão Pato clams or a traditional roast codfish.
It stands out for its intense mineral aroma, with plenty of flint notes accompanying the citrus fruit. Shows beautiful structure and unctuousness in the mouth, enlivened by crunchy notes of tangerine that convey a lot of freshness. Pairs well with bulhão Pato clams or a traditional roast codfish.
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