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Aroma floral and wild fruits, typical of the Touriga Nacional. Taste red fruits, with very fresh ending. Vinification the grapes of Touriga Nacional fermented without skin contact. Fermentation lasted for one month with temperatures varying between 14º and 16º. Varieties 100% Touriga Nacional Ageing: Aged for 3 months in stainless steel vats.
Type | Rosé Wine |
Country | Portugal |
Region | Douro |
Grape Varieties | Touriga Nacional |
Capacity | 75cl |
AVB | 13º |
Quinta do Vallado Rosé is made out of Touriga Nacional from the higher point of Quinta do Vallado, leading to a low percentage of alcohol and great acidity. It was made with the traditional method called "Bica Aberta", and it has the typical aromas of roses and wild fruits, a characteristic of Touriga Nacional. This wine should be drunk with light dishes and salads. Aroma floral and wild fruits, typical of the Touriga Nacional. Taste red fruits, with very fresh ending. Vinification the grapes of Touriga Nacional fermented without skin contact. Fermentation lasted for one month with temperatures varying between 14º and 16º. Varieties 100% Touriga Nacional Ageing: Aged for 3 months in stainless steel vats.
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