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The first Blanc de Noirs of Madeira Island produced with the Tinta Negra grape! Crystalline and elegant, it has a great acidity with great freshness and persistence! Fine and floral on the nose, with apricot and banana notassuaves on a balsamic bottom that immediately arrests attention. In the mouth the strong minerality of the wine is sought which,...
Wine of good wine quality, capable of serious work at the table and particularly friend of barbecue of matured cattle, likes gratinados in the oven and tacho dishes of the Portuguese culinary tradition. A bottle year will allow you to reach the zenith, which in itself is already a distinct sign.
Aromatic notes of grapefruit and mint of the stream, in the mouth it surprises by how much it deviates from the easy way of the primary fruit, before appearing by saline impressions and toasted dry fruits. Unusually long length for a new rosé.
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