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Created from the Baga (60%) and Touriga Nacional (40%) varieties. Elaborated according to the classical method, with bottle referencing, just like the great world sparkling wines, which originated a very elegant sparkling wine. The minimum stage for lees was 15 months. It is one of the very rare Portuguese sparkling wines whose date of dégorgement is indicated on the packaging.
Type | Sparkling Wine |
Country | Portugal |
Region | Bairrada |
Vintage | Current Harvest |
Grape Varieties | Baga, Touriga Nacional |
Capacity | 75cl |
AVB | 12.5º |
Created from the Baga (60%) and Touriga Nacional (40%) varieties. Elaborated according to the classical method, with bottle referencing, just like the great world sparkling wines, which originated a very elegant sparkling wine. The minimum stage for lees was 15 months. It is one of the very rare Portuguese sparkling wines whose date of dégorgement is indicated on the packaging.
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