The production of these wines with the Palmela origin certificate is subject to a number of requirements, including the geographical location of the vineyard, the type of soil, the varieties used, the type of winemaking technology, the minimum commercialization. These conditions lead to the Palmela DOC obtaining a recognized quality in the national and international market.

Color Red Violet, Aroma Intense, fruity, an excellent combination with the French Oak wood, Flavor Round, soft and of great concentration, Final Mouth Medium.

Served at a temperature of 16/18 ° C, it accompanies fine cheeses as well as practically all Mediterranean food.