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Created from grapes Maria Gomes, strongly attacked by the noble rot, which originated a must with about 21% vol. of probable alcohol. It was fermented in small French oak barrels and bottled in 2016 with 10% (m/m) residual sugar. Its important acidity makes it quite fresh and long.
Type | Late Harvest |
Country | Portugal |
Region | Bairrada |
Grape Varieties | Maria Gomes |
Capacity | 37.5cl |
AVB | 13.5º |
Created from grapes Maria Gomes, strongly attacked by the noble rot, which originated a must with about 21% vol. of probable alcohol. It was fermented in small French oak barrels and bottled in 2016 with 10% (m/m) residual sugar. Its important acidity makes it quite fresh and long.
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