Of 100% caste Fernão Pires. Auburn onion bark almost. The must is muffled with grape brandy in order to prevent fermentation and the stage is prolonged for 5 years in used oak barrels. Aroma to honey and dried fruits, highlighting the fig and the almond. It has a soft texture, balancing the sensations of freshness and sweetness. End of mouth persistent where the aroma of nuts persists. As an appetizer, or to accompany sweet desserts like orange in syrup, cream milk, pampillo, or even as simple digestive.