Sale! Pasta of Durum Wheat Flour w/Wheat Germ and Truffle View larger

Pasta of Durum Wheat Flour w/Wheat Germ and Truffle

8.058

New product

The most classic of the Made in Italy dishes with an unique truffle touch. Pasta of durum wheat flour with wheat germ and truffle… the first course is ready!

8,95 € tax incl.

Data sheet

CountryItaly
RegionTuscany
ProducerSavini Tartufi
Weight250g

More info

The most classic of the Made in Italy dishes with an unique truffle touch. Pasta of durum wheat flour with wheat germ and truffle… the first course is ready!

Durum wheat, semolina, water eggs, wheat germ 3,05%, summer truffle (Tuber aestivum Vitt.) 1,29% flavourings.

Store in a dry and cool place.

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